The setting
The Restaurant du Genovese is located just a few meters away from the hustle and bustle of the city center, but as soon as you enter the establishment, you are transported out of time. The setting combines modernity and history, with the Genoese ramparts adjoining the restaurant and its pool. The terrace is a true haven of peace and tranquility, ideal for a moment of relaxation and intimacy. The carefully designed furniture and refined decoration help create a warm and friendly atmosphere.
The menu
The cuisine of the Restaurant du Genovese is in line with the setting: generous and full of flavors. The two Italian chefs, Ernesto and Mapu, offer you a wide variety of Italian and local products every day. Pasta asciutta is their specialty and they decline it in all its forms. You can also treat yourself to products from local fishing and the land, accompanied by a carefully crafted selection of wines.
Access our interactive menu to discover all of our dishes:
We look forward to welcoming you for an unforgettable gastronomic experience in an exceptional setting.
